Pumpkin Cookies
48
Servings Made
20m
Prep Time
10m
Cook Time
30m
Total Time
Courtesy of USDA MyPlate
Bake these cookies the night before and enjoy a delicious treat on busy mornings.
Ingredients
- 1 3/4 cups pumpkin (pureed, cooked)
- 1 1/2 cups brown sugar
- 2 eggs
- 1/2 cup vegetable oil
- 1 1/2 cups flour
- 1 1/4 cups whole wheat flour
- 1 tablespoon baking powder
- 2 teaspoons cinnamon
- 1 teaspoon nutmeg
- 1/2 teaspoon salt
- 1/4 teaspoon ground ginger
- 1 cup raisins
- 1 cup walnuts (chopped)
Directions
- Preheat oven to 400 degrees.
- Mix pumpkin, brown sugar, eggs, and oil thoroughly.
- Blend dry ingredients and add to pumpkin mixture.
- Add raisins and nuts.
- Drop by teaspoonfuls on greased cookie sheet.
- Bake 10-12 minutes until golden brown.
Nutrition per serving (1 cookie)
Nutrients
Amount
Calories
103
Fat
4g
Saturated Fat
1g
Cholesterol
8mg
Sodium
74mg
Carbohydrates
16g
Fiber
1g
Sugar
9g
Protein
2g
MyPlate Food Groups
Grain
1/2 ounces